Dinner

Usually gluten free, always seasonal, sometimes vegan
10

Kalamata olives, oranges, vanilla vinaigrette
12

Tuckerman’s IPA, house cut fries, roasted garlic aioli
15

Creamy spicy sauce, sweet soy, nori
15

Melted mozzarella, chili flakes, extra virgin olive oil
12

Gulf of Maine seafood, saffron potatoes, herbed focaccia
27

Chinese black bean sauce, wok vegetables
37

Braised cabbage, roasted potatoes
35

Coffee roasted carrots, crushed red potatoes, red wine demi-glace
42

Roasted potatoes, braising jus
35

Poblano pepper, risotto, cherry emulsion
34